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The Viet Vegan

Vegan. Feminist. Nerd.

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gluten-free

Carrot Cake Granola

November 25, 2013 by Lisa Le 6 Comments

Carrot Cake Granola - Makes a great gift! | alimentageuse.com #vegan #carrotcake #granola #breakfast #fall #gift

It’s almost Thanksgiving for those south of the border and I have a great potato mash (forgive the name, they’re not quite mashed potatoes) that was a huge hit at my recent “catering” gig on my friend’s film set. Unfortunately, I haven’t had the time to make it quite yet so for those who plan […]

Filed Under: Baking, Breakfast, Gluten-Free, Snacks, Vegan recipes Tagged With: breakfast, cake, carrot, cinnamon, gluten-free, granola, oatmeal, oats, pecans, vegan

Simple Oatmeal

November 21, 2013 by Lisa Le 4 Comments

Simple Oatmeal | alimentageuse.com | #breakfast #oatmeal #healthy #vegan

“THIS IS THE BEST OATMEAL EVER!” exclaim numerous Ryerson film students as they excitedly top their oatmeal with shredded coconut and brown sugar. “Coconut?! That’s genius.” The actors come in and grab a bowl and a small smile spreads across my face. I’m bashful of all the compliments, I just want them to be fed and […]

Filed Under: Breakfast, Gluten-Free, Vegan recipes Tagged With: anecdote, breakfast, craft services, easy, film, gluten-free, healthy, oatmeal, vegan, vegetarian

Garlicky Greens

November 14, 2013 by Lisa Le 10 Comments

Garlicky Greens | alimentageuse.com | #vegan #thanksgiving #sides #green

Okay, so Thanksgiving is coming up for my readers down south and I’m sure that many of you are stressing out over how many sides you want or how to time everything and all that jazz. These garlicky greens are easy, really quick, and a great way to get the dark leafy greens into the […]

Filed Under: Appetizers & Sides, Gluten-Free, Vegan recipes Tagged With: garlic, garlicky, gluten-free, greens, iron, sides, thanksgiving, vegan, vegetarian

Potato and Lentil Soup

October 21, 2013 by Lisa Le 4 Comments

Potato and Lentil Soup | alimentageuse.com | #soup #fall #potato #lentil #protein

Happy Monday! It feels good to be back on track in terms of posting, let’s hope it stays that way. Today I’ll be talking about someone who I don’t mention much on here. My special nerd who has my heart: Chris. He doesn’t really read my blog because he’s busy being smart and studying to […]

Filed Under: Appetizers & Sides, Gluten-Free, Lunch, Soups & Stews, Vegan recipes Tagged With: comfort, dinner, fall, gluten-free, lentil, lunch, potato, protein, soup, stew, vegan

Ginger Syrup

October 19, 2013 by Lisa Le Leave a Comment

Ginger Syrup | alimentageuse.com #drinks #ginger #DIY

One time when I was in Vietnam, I experienced for the first time what David Lebovitz describes as the “zip” of ginger syrup. I was about seven years old and I had gone to visit my grandparents, to meet them all for the first time. My parents had immigrated to Canada before I was born, […]

Filed Under: Condiments & Sauces, Drinks, Gluten-Free, Vegan recipes Tagged With: david, drink, food writing, ginger, gluten-free, lebovitz, reader survey, syrup, vegan

Spiced Hot Chocolate Mix

October 16, 2013 by Lisa Le 14 Comments

Spiced Hot Chocolate Mix | alimentageuse.com #hotchocolate #chocolate #fall #gift #DIY

Lots of things to cover today and I only have about 20 minutes to crank out this post. So bear with me. This, my dear readers, is a speed post. First things first: I am officially in fall mode. I have been wearing a scarf every day for the past week. That’s indicator #1 of […]

Filed Under: Drinks, Gluten-Free, Vegan recipes Tagged With: chocolate, Christmas, dairy-free, gift, gluten-free, hot chocolate, mix, spiced, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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